WIDE AWAKE
SUPERFREAK
Miriam Quesada’s Pink Bourbon from El Guayacan reflects her steady commitment to careful cultivation and processing in Huila. Our long-standing work with her highlights how her precise anaerobic natural method draws out a distinctly herbal and fruity cup with earl grey, blackberry, blood orange and mint.
2:AM Coffee
Green category
Green category coffees are roasted to be ideal for espresso. They offer rich chocolatey notes, a noticeable acidity, and a hint of bitterness, with a balanced body that pairs well with milk. We chose green to symbolize freshness, depth, and intensity—qualities found in a well-balanced espresso.
Gust Coffee
OMG Masterpieces
For the second consecutive year, we are thrilled to collaborate again with world-renowned producer Oscar Hernandez of Finca Los Nogales. This year’s lot is nothing short of spectacular—vibrant and juicy, with crisp notes of pomegranate juice, complex fruity layers of cassis and cherry jam, and a delicate floral aftertaste of lemon thyme.